Lime Infused Olive oil An infusion of extra virgin olive oil and fresh limes.
Excellent with Ariston Infused Chili Olive oil and Ariston Plum Balsamic Vinegar to create Asian dishes. Refreshing, and perfect for poultry, roasted vegetables, and pies. Pair with fruity Ariston Balsamic Vinegars and impress your dinner guests.
 
Silver Medal Award winner in 2019 at the Taste Olymp Award Competition.
 
Olive type: Koreneiki
 
Source/ Region: Kalamata Region of Greece
 
Food Pairings/ Use: Pairs well with salads, other citrus flavors, fish, chicken, pork, drizzle over red meats, vegetables, roasted vegetables, feta cheese, as well as baking i.e Lime muffins.
 
Add with Chili Infused Olive oil for extra zing in your recipes in your southwest and Asian dishes.