100% Extra Virgin Olive Oil is produced in Gargalianoi, Messinia, from our family-owned olive groves and local cooperatives. It is 100% Extra Virgin Olive Oil made from Koroneiki olives.
This Extra Virgin Olive Oil has an extremely low acidity level (0.2% to 0.4%), resulting in an exceptional premium quality oil.
For over four generations our family has been harvesting olives and producing this green-gold elixir we call Extra Virgin Olive oil. Always maintaining the traditional methods of olive oil producing, we eventually incorporated high-end technics, only to come up with the finest of products, our precious EVOOs.
 
AWARDS:
The Extra Virgin Olive Oil from Ariston has won numerous awards.
Product of the Year Food Product Awards Competition 2013
The Silver Medal in the 2012 International Extra Virgin Olive Oil Competition in Los Angeles, USA.
It received the most Popular Olive d’Or Award in 2012  at the Sial International Exhibition in Montreal, Canada.
It won the Bronze Medal in 2008 at the International Extra Virgin Olive Oil Competition in Los Angeles, USA.